2024-2025 Academic Catalog 
    
    Mar 27, 2025  
2024-2025 Academic Catalog

FAS 2500 - Food Chemistry and Analysis



Credit Hour(s): 3

Course Description: Chemistry of various food components, and methods of analysis.

Prerequisite(s): Undergraduate level CHM 1020 Minimum Grade of D

Corequisite(s): FAS2510

Course Level: Undergraduate
Schedule Type(s): Lecture

Grade Mode: Standard