2015-2016 Academic Catalog 
    
    Dec 19, 2025  
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2015-2016 Academic Catalog [ARCHIVED CATALOG]

FAS 4200 - Food Product Development


Credit Hour(s): 3
A capstone project using food science knowledge and skills to develop a new food product.
Restrictions: Must be enrolled in the following Classifications: Senior.

Level: Undergraduate
Schedule Type(s): Lecture/Lab Combination
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