The Certificate in Agricultural Business Management is an interdisciplinary program focused on the fundamentals of working within an agricultural business (ranging from production to business services). A total of 21 credit hours are required in agricultural production, finance, business, and leadership areas. New students enrolling in this Program must meet general enrollment requirements for the University.
Students not currently enrolled in a degree program will be required to meet the general requirements for student enrollment. Currently enrolled students must be in “good standing” with the university.