2024-2025 Academic Catalog 
    
    Dec 19, 2024  
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2024-2025 Academic Catalog

FAS 2500 - Food Chemistry and Analysis


Credit Hour(s): 3

Course Description: Chemistry of various food components, and methods of analysis.

Prerequisite(s): Undergraduate level CHM 1020 Minimum Grade of D

Corequisite(s): FAS2510

Course Level: Undergraduate
Schedule Type(s): Lecture

Grade Mode: Standard
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