2020-2021 Academic Catalog 
    
    Mar 28, 2024  
2020-2021 Academic Catalog [ARCHIVED CATALOG]

FAS 3800 - Undergraduate Research in Food Science



Credit Hour(s): 3
Application of research principles to solve or improve understanding of a relevant problem in food science or technology.
Level: Undergraduate
Schedule Type(s): Lab
Course attributes: Department Approval Required